Fingerprint Establishment, Chemistry Pattern Recognition Analysis and Content Determination of Multicomponent of Yi Medicine Micromeria biflora (Buch.-Ham. ex D. Don) Benth
WANG Meng1,2,3, TIAN Wei1,2,3, WANG Xin-guo1,2,3, ZHEN Ya-qin1,2,3, ZHI Ya-jing1, NIU Li-ying1,2,3*
1. Hebei University of Chinese Medicine, Shijiazhuang 050020, China; 2. Hebei TCM Formula Granule Innovation Center, Shijiazhuang 050091, China; 3. Hebei TCM Quality Evaluation and Standardization Engineering Research Center, Shijiazhuang 050091, China
Abstract:OBJECTIVE To establish the HPLC fingerprint of Yi Medicine Micromeria biflora (Buch.-Ham. ex D. Don) Benth, analyze its quality with chemical pattern recognition technology, and determine the contents of four components. METHODS The chromatographic analysis was conducted on Agilent-C18 column (4.6 mm×250 mm, 4 μm). The mobile phase was acetonitrile-0.2% phosphoric acid eluted in gradient mode. Using rosmarinic acid as reference substance,the HPLC fingerprints of 15 batches of Yi Medicine Micromeria biflora (Buch.-Ham. ex D. Don) Benth from different sources were drawn. Then,further quality assessment of the drug was carried out by similarity evaluation, cluster analysis (CA), principal component analysis (PCA), and orthogonal partial least squares discriminant analysis (OPLS-DA). Meanwhile, the contents of four components were determined. RESULTS The fingerprints of 15 batches of Yi Medicine Micromeria biflora (Buch.-Ham. ex D. Don) Benth were established. There were 20 common peaks in the fingerprints and four common peaks were identified by reference substances. The fingerprint similarity of the samples was greater than 0.960. The samples were classified into two groups by hierarchical cluster analysis combined with principal component analysis (PCA) and orthogonal partial least squares-discriminant analysis (OPLS-DA), and five components were the main markers that cause differences in the different batches of samples.The contents of trans-caffeic acid, scutellarin, rosmarinic acid and linarin in 15 batches of samples were determined. The results showed that the contents of four components in different batches of samples were different, in addition, rosmarinic acid and linarin contributed significantly to the difference of samples from different sources, which was consistent with the analysis results of chemometrics. CONCLUSION The HPLC fingerprint established in this paper is simple, scientific and stable, which can provide a basis for the quality evaluation and quantitative analysis of Yi Medicine Micromeria biflora (Buch.-Ham. ex D. Don) Benth in different producing areas.
王梦, 田伟, 王鑫国, 甄亚钦, 支雅婧, 牛丽颖. 彝族药姜味草指纹图谱的建立和化学模式识别分析及含量测定[J]. 中国药学杂志, 2022, 57(5): 342-349.
WANG Meng, TIAN Wei, WANG Xin-guo, ZHEN Ya-qin, ZHI Ya-jing, NIU Li-ying. Fingerprint Establishment, Chemistry Pattern Recognition Analysis and Content Determination of Multicomponent of Yi Medicine Micromeria biflora (Buch.-Ham. ex D. Don) Benth. Chinese Pharmaceutical Journal, 2022, 57(5): 342-349.
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