1. Beijing University of Traditional Chinese Medicine, Beijing 100102; 2. Inner Mongolia Medical College, Hohhot 010059
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History+
Received
Revised
Published
2008-12-23
2008-12-23
2008-12-23
Issue Date
2009-05-10
Abstract
OBJECTIVE To investigate the chemical constituents of Hosta plantaginea(Lam.) Aschers.METHODS The chemical constituents were isolated by Sephadex LH-20 and silica gel column chromatography.The structures of these compounds were identified by physiochemical properties and spectral analysis.RESULTS Six compounds were isolated from the 95%ethanol extract of the flowers of Hosta plantaginea(Lam.) Aschers and elucidated as eicosan acid(Ⅰ),hexadecanoic acid 2,3-dihydroxypropyl ester(Ⅱ),kaempferol(Ⅲ),quercertin(Ⅳ),kaempferol-3-O-rutinoside(Ⅴ),kaempferol-7-O-β-D-glucoside(Ⅵ).CONCLUSION Six compounds were isolated from Hosta plantaginea(Lam.) Aschers for the first time.CompoundⅠ,Ⅱ,Ⅲ,ⅣandⅤwere isolated from the genus for the first time.
XIE Hong-xi;ZHNG Jin-hu;ZHNG Hong-gui;XUE Pei-feng.
Studies on Chemical Constituents from Hosta plantaginea(Lam.) Aschers,a Mongolia Medicine [J]. Chinese Pharmaceutical Journal, 2009, 44(10): 733-735
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