Chemical constituents from the seeds of Cuscuta australis

Guo Cheng

Chinese Pharmaceutical Journal ›› 1997, Vol. 32 ›› Issue (01) : 8-11.

Chinese Pharmaceutical Journal ›› 1997, Vol. 32 ›› Issue (01) : 8-11.
中药及天然药物

Chemical constituents from the seeds of Cuscuta australis

  • Guo Cheng
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Abstract

OBJECTIVE: To investigate the chemical constituents from the seeds of Cuscuta australis, from which about 90% commercial dodder was derived. METHODS:To isolate the flavonoides and sitosterol derivants, the solvent-extraction together with the column,chromatography and TLC methods were used. Several spectral methods such as IR,UV,1H NMR,13C NMR and MS were used to determine the structure of the isolated constituents. RESULTS: In six constituents obtained,three were flavonoids,astragalin(Ⅰ),kaempferol(Ⅴ)and quercetin(Ⅵ),two were β-sitosterol(Ⅱ)and β-sitosterol-3-O-β-D-xylopyranoside(Ⅳ),one novel compound,and the other one was lacceroic acid(Ⅲ).CONCLUSION:In this plant these compounds exceptβ-sitosterol have not been discovered previously.

Key words

Cuscuta australis / β-sitosterol-3-O-β-D-xylopyranosides / astragalin / kaempferol / quercetin / lacceroic acid

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Guo Cheng. Chemical constituents from the seeds of Cuscuta australis[J]. Chinese Pharmaceutical Journal, 1997, 32(01): 8-11

References

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