Spectrum-effect Relationship of Antioxidant Activity of Wine Fried Ligustrum lucidum Fructus

WANG Jin-mei, YAO Chen, LU Cheng-can, LI Chang-qin, KANG Wen-yi

Chinese Pharmaceutical Journal ›› 2016, Vol. 51 ›› Issue (22) : 1907-1912.

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Chinese Pharmaceutical Journal ›› 2016, Vol. 51 ›› Issue (22) : 1907-1912. DOI: 10.11669/cpj.2016.22.003

Spectrum-effect Relationship of Antioxidant Activity of Wine Fried Ligustrum lucidum Fructus

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 51(22): 1907-1912 https://doi.org/10.11669/cpj.2016.22.003

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