Isolation of the Broccoli Polypeptide Component and Its Protective Effect on Vascular Endothelial Cell Injury Induced by Hydrogen Peroxide

ZHU Wen-he, XU Jun-jie, ZHANG Wei, LI Yan, ZHANG Hong, LU Shi-jie

Chinese Pharmaceutical Journal ›› 2017, Vol. 52 ›› Issue (16) : 1403-1408.

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Chinese Pharmaceutical Journal ›› 2017, Vol. 52 ›› Issue (16) : 1403-1408. DOI: 10.11669/cpj.2017.16.006

Isolation of the Broccoli Polypeptide Component and Its Protective Effect on Vascular Endothelial Cell Injury Induced by Hydrogen Peroxide

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 52(16): 1403-1408 https://doi.org/10.11669/cpj.2017.16.006

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