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�й�ҩѧ��־ 2014, Vol. 49 Issue (21) :1917-1922    DOI: 10.11669/cpj.2014.21.013
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ZHANG Cai-yun1,2, YUAN Hui-ling1,2, YI Jia-ming1,2, CHEN Wei-dong1,2, LU Chuan-hua1,2
1. Department of Pharmacy, Anhui University of Chinese Medicine, Hefei 230031, China;
2. Anhui Academy of Chinese Medicine, Hefei 230038, China

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Abstract�� OBJECTIVE To improve the dissolution and bioavailability of curcumin. METHODS Polyvinylpyrrolidone, sodium dodecyl sulfonate, and poloxamer were used as stabilizing agent. Curcumin nanosuspension was prepared by solvent precipitation method combined with high shear homogenization. The prescription was optimized with average particle size, polydispersity index and Zeta potential as indexes. RESULTS The prescription using polyvinylpyrrolidone was the most stable when the mass ratio of curcumin to PVP was 1��2 and the cutting speed was 250 000 rmin-1. The nanoparticles in curcumin nanosuspension were amorphous and spherical with diameter of about 100 nm. The in vitro release experimental showed that the dissolution of curcumin nanosuspension was significantly improved compared with crude curcumin. Characteristic curve fitting showed that the release of curcumin in the nanosuspension could be fitted to zero-order equation. CONCLUSION The prepared curcumin nanosuspension has good sustained release property.
Keywords�� curcumin,   nanosuspension,   stabilizer,   in vitro dissolution,   polyvinylpyrrolidone     
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ZHANG Cai-Yun-, , YUAN Hui-Ling- etc .Preparation and in Vitro Dissolution of Curcumin Nanosuspension[J]  Chinese Pharmaceutical Journal, 2014,V49(21): 1917-1922
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