Influence of intermediates pH of glucose natri i川ection on glucose, pH and 5-HMF content of final production

Co Zhengyu

Chinese Pharmaceutical Journal ›› 1997, Vol. 32 ›› Issue (06) : 352-355.

Chinese Pharmaceutical Journal ›› 1997, Vol. 32 ›› Issue (06) : 352-355.
药剂

Influence of intermediates pH of glucose natri i川ection on glucose, pH and 5-HMF content of final production

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 1997, 32(06): 352-355

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}

Accesses

Citation

Detail
Sections
Recommended

/

〈 〉