基于传统水煎煮工艺的当归中挥发性成分藁本内酯的量值传递研究
庄欣雅, 亓雅丽, 张倩, 潘金火, 毛春芹, 陈军, 严国俊
Quality Value Transmitting of Volatile Components Ligustilide of Angelicae Sinensis Radix Based on Traditional Decoction Process
ZHUANG Xin-ya, QI Ya-li, ZHANG Qian, PAN Jin-huo, MAO Chun-qin, CHEN Jun, YAN Guo-jun
中国药学杂志
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2022, (8): 628
-635
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DOI: 10.11669/cpj.2022.08.007
