西兰花多肽组分分离及对过氧化氢所致血管内皮细胞损伤的保护作用研究
朱文赫,徐俊杰,张巍,李妍,张红,吕士杰
Isolation of the Broccoli Polypeptide Component and Its Protective Effect on Vascular Endothelial Cell Injury Induced by Hydrogen Peroxide
ZHU Wen-he, XU Jun-jie, ZHANG Wei, LI Yan, ZHANG Hong, LU Shi-jie
中国药学杂志
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2017, (16): 1403
-1408
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DOI: 10.11669/cpj.2017.16.006
